Brown_Clove_1St_Grade_From_Idukki_Kerala_Direct_From_Farmers_Premium_Whole_Laung_Spices
Brown_Clove_1St_Grade_From_Idukki_Kerala_Direct_From_Farmers_Premium_Whole_Laung_Spices
Brown_Clove_1St_Grade_From_Idukki_Kerala_Direct_From_Farmers_Premium_Whole_Laung_Spices
Brown_Clove_1St_Grade_From_Idukki_Kerala_Direct_From_Farmers_Premium_Whole_Laung_Spices
Brown_Clove_1St_Grade_From_Idukki_Kerala_Direct_From_Farmers_Premium_Whole_Laung_Spices
Brown_Clove_1St_Grade_From_Idukki_Kerala_Direct_From_Farmers_Premium_Whole_Laung_Spices
Brown_Clove_1St_Grade_From_Idukki_Kerala_Direct_From_Farmers_Premium_Whole_Laung_Spices__undefined__undefined
Brown Clove 1St Grade From Idukki Kerala Direct From Farmers Premium Whole ..More

₹299

₹599

50% Off
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Final Price inclusive of all taxes

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Free Delivery

Get it delivered in 3-7 days

size

200 G

100 G

250 G

400 G

Product Information

Brand

Keraflavora


Material

Whole Clove (Laung)


Ideal For

Cooking, Baking, Tea


Product Type

Clove


Pack Of

2


Key Features

Premium Quality


Durability

Built with high-quality, durable materials


Packaging

Eco-friendly packaging


Country of Origin

India

Product Description

  • Premium Quality: Our whole cloves (Laung) are sourced from the finest farms, ensuring you receive only the best, fresh, and aromatic cloves for all your culinary and medicinal needs.
  • Versatile Use: Perfect for enhancing the flavor of various dishes including curries, stews, soups, baked goods, and beverages like tea, providing a warm and rich spice.
  • Medicinal Benefits: Cloves are known for their numerous health benefits, including aiding digestion, reducing inflammation, and providing relief from toothaches and headaches.
  • Rich Aroma: The whole cloves retain their natural oils, offering a potent and aromatic scent that enhances the taste of both sweet and savory dishes.
  • Flavorful Addition: Cloves add a warm, slightly sweet and peppery flavor to teas, spices blends, marinades, and desserts, making it a key ingredient in many recipes.
  • Natural & Fresh: Whole cloves maintain their fresh and intense aroma for a longer period compared to ground cloves, ensuring they bring out the best in your cooking.